The best sushi restaurants in Brighton

Moshimo is a Brighton classic, with a big menu that covers conveyor-belt sushi, sashimi, omakase platters, and a few curveballs, including burgers. There's also plenty of plant-based options and responsibly sourced fish, and it's ideal for a quick lunch or a long, slightly chaotic dinner. It's busy, buzzy, and very much part of the Brighton furniture.

Sushi. has been around long enough to feel like an institution, and it hasn't tried to reinvent itself along the way. The menu sticks closely to the hits, like nigiri, maki, sashimi and generously filled rolls, plus a supporting cast of ramen, donburi and tempura. The room is simple, with wooden tables and lanterns, and the vibe is relaxed and simple. It's the kind of place you come to when you want proper sushi without trends or OTT theatrics.

O'Shio is located right near the station, serving a menu split between Japanese and Korean dishes, meaning neatly rolled sushi on one side and punchier plates like bibimbap, tteokbokki, and house-made kimchi on the other. The room is small, with a mix of tables and counter seating, and service is friendly without being overbearing. It's a good shout when you're hungry and slightly indecisive.

Murasaki is tucked away in Seven Dials and is a small, softly lit, gently atmospheric Japanese spot with lanterns and minimalist touches. Sushi shares menu space with katsu dishes, rice bowls and small plates that are easy to mix and match. There's sake, Japanese-inspired cocktails and enough warmth in the room to bring the vibes. It's ideal for low-key dinners.

This bright little kiosk between Brighton and Hove has been mixing things up for years. The menu combines Japanese sushi with Latin American influences, so expect colourful rolls, rice bowls and tacos with big, punchy flavours. Seating is limited, and most people take their food to the beach or home, which suits the casual setup. It's fast, fun and not precious about tradition – just good when you want something tasty without committing to a full sit-down meal.

Happy Maki proves that sushi doesn't need fish to be good. The menu is fully plant-based, with rolls stuffed with sweet potato, roasted coconut, and crispy faux duck, plus poke bowls and sushi burritos. The North Laine space is relaxed and geared towards quick stops rather than long meals. There's also a strong social mission behind the brand, which adds an extra layer of feel-good without shouting about it.

Wabi Sabi is a top place to go to in Hove, where the sushi is well-executed, with nigiri, maki and sashimi joined by comforting donburi bowls like gyudon and teriyaki chicken. There are vegan and gluten-free options, plus a drinks list covering sake, Japanese spirits and cocktails. The room is understated and peaceful, making it a good place to slow down a bit.