Fancy restaurants in Manchester

As the sole Michelin-starred restaurant in Manchester, Mana is in a class of its own. Occupying a modern, cathedral-like venue in Ancoats, this impressive restaurant uses fermentation, live-fire cooking, and other advanced techniques to serve a fine dining menu of contemporary British cuisine, showcasing vivid flavours and delicate textures in stunningly-plated dishes. The restaurant is expensive but worth it if you're after an exquisite gourmet experience.

Part of The Midland hotel in Manchester city centre, the premier dining destination of esteemed local chef Adam Reid, has lavished with praise and accolades such as four AA Rosettes since opening in 2017. Adam Reid at The French specialises in modern British cuisine, artfully presenting seasonal tasting menus that showcase Reid's Northern heritage. The setting is a luxurious, Grade II-listed dining room, offering plush seating and an atmosphere of quiet sophistication.

Tattu in Spinningfields is a contemporary Chinese restaurant and bar steeped in luxury. Its glamorous setting is accentuated by lush botanicals, mood-setting lighting, and sophisticated decor. Patrons can choose between an à la carte menu, a dedicated lunch menu, and various tasting menus, all featuring seasonal offerings complemented by an inventive cocktail selection. If you're looking for a fancy meal in Manchester, this is a modern-day classic.

Tattu's sibling Fenix, one of the hottest openings in Manchester, offers an equally extravagant experience but with a Mediterranean twist. The opulent interior is inspired by Greek mythology, Mykonian philosophy, and artisanal stonework, offering a dynamic atmosphere that transitions from a bright lunch spot to a dim, intimate dinner setting, complete with a ground-floor cocktail bar designed like a phoenix nest. The menu blends classic Greek and Mediterranean flavours with Asian influences and includes more expensive standouts such as Wagyu stifado and lobster spaghetti.

63 Degrees brings a slice of Parisian sophistication to the heart of the Northern Quarter. With its cosy and elegant ambience, it's the perfect place for a romantic date or a chic get-together with friends. The restaurant excels in traditional French cooking with a contemporary twist, offering everything from exquisite soufflés to expertly prepared meats.

Gino D'Acampo Manchester, opened in early 2024, offers a chance to experience the renowned Italian chef's cuisine in an elegant, light-filled setting adorned with botanicals. The restaurant specialises in authentic Italian dishes. Besides over 50 carefully chosen Italian wines, the restaurant is known for its spritzes, classic cocktails, and unique creations like "If My Grandmother Had Wheels", making it an ideal spot for a delightful Italian fine dining experience.

Sexy Fish is a glamorous dining destination specialising in Asian cuisine, with an emphasis on fish and seafood. The lively atmosphere is enhanced by the restaurant's vivid colours and striking marine-themed decorations. Patrons can indulge in seasonal specialities such as sushi and tempura, alongside a variety of both classic and inventive cocktails, in this opulent, expensive setting.

Established by renowned Bollywood actress Asha Bhosle, Asha's Manchester melds sumptuous Indian fare with plush, luxurious decor. Set in a Grade II-listed former shipping warehouse, the restaurant features a striking interior design. The menu, ideal for sharing, fuses contemporary and classic culinary styles. The award-winning restaurant also offers an array of signature cocktails.

The Walled Gardens, located in the ground floor of award-winning chef Eddie Shepherd's Manchester home, offers an exclusive and intimate dining experience, showcasing his acclaimed plant-based cuisine. The restaurant, seating just eight guests and open on selected days, provides a multi-course tasting menu. This sought-after fine dining experience, known as one of the finest vegetarian restaurants globally, is a BYOB affair.

When Mancunians want a fancy Chinese meal, they head to Wing's in Lincoln Square. This glass-fronted eatery skillfully blends traditional and modern culinary methods to create a refined Cantonese menu. You can enhance your dining experience with a selection of wines curated by the restaurant's own sommelier. Alongside its elegant interior adorned with light wood furnishings, Wing's also offers outdoor seating on the square, allowing guests to enjoy their meal amidst the lively urban atmosphere.

Lucky Cat, by Gordon Ramsay, is an upscale restaurant offering Asian-inspired cuisine. Guests can indulge in a variety of dishes, including sushi, sashimi, robata-grilled specialities, and small plates, all set within a luxurious setting. The menu is perfect for sharing, with options for group dining and personal omakase experiences. The restaurant also takes pride in its unique, Asian-inspired cocktails. For private events, Lucky Cat features three exclusive dining rooms and a semi-private mezzanine level.

Etci Mehmet specialises in premium halal meats, ensuring an extravagant Turkish steakhouse ambiance. Patrons can enjoy their meals in opulent settings, accompanied by nightly live cooking performances and fire shows, adding a glamorous theatrical flair to the alcohol-free dining experience. The restaurant is family-friendly and comfortablyaccommodates larger groups.

20 Stories, an elegant venue in the heart of Manchester, is perched on the 19th floor, boasting panoramic city views. Whether you're there for a meal or to enjoy drinks, this contemporary space, adorned with large windows and sophisticated decor, provides a memorable experience. The menu is on the expensive side and showcases British cuisine, complemented by a varied international wine list.

Six by Nico changes up fine dining with its inventive-themed tasting menus, designed to be accessible to all. The culinary theme changes regularly, ranging from Hanoi-inspired dishes to funfair delights or a gourmet twist on fast food. To enhance the immersive dining experience, the restaurant's decor is also transformed to echo each menu's theme, always with a touch of glamour.

Australasia is renowned for its chic Australian cuisine with Indonesian and Japanese influences and is considered one of Manchester's most sought-after dining destinations. The restaurant's serene decor, featuring natural hues, intimate lighting, and tree branch installations, creates a tranquil yet glamorous atmosphere enhanced by DJ music. The menu features fresh Australian flavours in sophisticated dishes and an extensive cocktail range.

Peter Street Kitchen, a distinctive dining destination in the heart of Manchester, offers a fusion of Japanese and Mexican flavours. Located in the historic Free Trade Hall, this posh modern restaurant boasts a grand and striking dining area. Guests can choose their favourites from the à la carte, which includes expensive options such as premium-grade Wagyu, or indulge in a curated tasting menu. An exclusive private dining experience with a bespoke menu is offered as well.

Grand Pacific is a glamorous Manchester dining establishment, drawing its aesthetic from the era of exploration. This posh venue offers a contemporary and vibrant atmosphere where traditional English dishes receive an exotic makeover. Renowned for its extravagant afternoon tea, Grand Pacific also serves lunch, dinner, and bar snacks. The menu features distinctive creations, such as an Asian-spiced duck cottage pie, which can be enjoyed alongside a selection of international drinks.

Dishoom is a nationwide classic when it comes to fancy dining without the expensive price tag. This fashionable Manchester destination for Indian cuisine boasts a trendy, elegant interior that includes detailed stained-glass windows. The menu that infuses traditional Indian street food with a touch of fine dining flair. Signature dishes like bacon naans for breakfast and the famed house black daal are highlights, alongside location-specific specials and expertly mixed cocktails.

Yours Restaurant & Bar, a favourite of celebrities, offers a fusion of contemporary pan-Asian dishes and unique cocktails in a bustling 120-seat setting. By day, it provides a lavish and tranquil dining atmosphere, while at night, it transforms into a vibrant culinary hotspot, complete with mesmerising light displays and music. The menu, known for extravagant options like the 24-carat gold sushi roll, also includes more grounded selections.

James Martin Manchester, a celebrated restaurant housed in the iconic Great Northern Warehouse, specialises in the acclaimed chef's creative, seasonal British cuisine crafted from premium ingredients. Featuring dishes like roasted squash and steamed lemon sole, as well as a classic Sunday roast, this sophisticated, adults-only establishment artfully combines vintage textiles and original artwork with an industrial aesthetic for an overall glamorous feel.

High-end restaurant Vermilion offers Asian fusion cuisine in a trendy and opulent setting. Alongside the dining area, the establishment features a snug cocktail bar where guests can relax with an extensive selection of cocktails and other beverages. The culinary offerings at Vermilion are a harmonious mix of Thai, Chinese, Korean, and Indian influences, including options like steaks and set menus designed for larger groups.

Climat, nestled above the River Irwell in Manchester, is a chic rooftop dining spot with an understated entrance. The wine-led restaurant offers stunning city vistas and has earned a buzzy reputation thanks to its skilled culinary team. The menu, infused with French touches, showcases the chef's global approach to cuisine, drawing inspiration and ingredients from across the world for a diverse array of small plates.

The award-winning San Carlo offers a blend of traditional and contemporary Italian cuisine in the city's centre. This spacious and sophisticated venue is characterised by its circular marble tables and opulent atmosphere. Private dining options are available. The menu features beloved Italian specialities such as antipasti, pasta, pizza, and steaks, complemented by a selection of wines and cocktails.

Brasserie Blanc by renowned chef Raymond Blanc exudes elegance with its luxurious seating and charming terrace. The restaurant offers an array of seasonal French dishes throughout the day, including à la carte selections such as fish soup, Toulouse sausages, and burgers. Fine wines are available to go with your meal, and the venue also hosts events such as silent auctions and cheese appreciation evenings.