Dokes Pizzeria

If you want some truly original pizza that isn't governed by Neapolitan tradition, get over to Prestwich and try Dokes Pizzeria. The creative seasonal pizzas served at this restaurant are prepared with quality British ingredients, and plenty of the dishes on the menu have a clearly British touch. This place describes itself as an Anglo-Saxon pizzeria, so it's worth checking out if you're looking for delicious pizza with a difference.

Enter Dokes Pizzeria and you'll find a trendy contemporary venue with exposed bricks, plush banquettes, moody lighting, and eye-catching neon signs. The atmosphere is cosy and you'll get friendly service from the team here. It's a comfortable backdrop for trying out the imaginative dishes on the menu.

Chef-patron Michael Clay spent months crafting the ideal dough for the pizza, inspired by the pies you can taste in New York and Philadelphia. These crisp pizzas are made with British heritage grain flour, locally-produced cheese, and the freshest seasonal ingredients available. The pizzas come with a range of different toppings, from the simple and classic margherita to a Tandoori chicken option with mint yoghurt and chilli jam. Burgers and pasta are available as an alternative, plus there are dishes like smoked mozzarella sticks and garlic bread to complete your meal. Dokes Pizzeria also does a Sunday roast and serves a diverse selection of drinks that offer the ideal accompaniment to any of the pizzas, including creative spins on classic cocktails.