Review of Krönet – by Jossan A.
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Wants to give Krönet 3.5 stars. Three stars refers to the food because it was both high and low. Some tapas were well cooked and tasty while some they should remove from the menu. I've never understood the thing about black aioli for pulpo, it doesn't look fresh and it ruins the visual experience of the food as soon as you touch the setup. But there were also gems like Boquarones and Burrata. The view and the staff also pull the experience up by half a star. So yes, I give them 3 but with a plus on the edge.
