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Food & drink

A Diwali feast with Sohini Banerjee at Mama Shelter London

This Diwali, acclaimed British Bengali chef Sohini Banerjee, founder of Smoke & Lime, will host a special supper club at Mama Shelter London. Known for her innovative approach to Bengali cuisine, Sohini combines traditional flavors from her Kolkata heritage with global influences. Since its inception in 2018, Smoke & Lime has gained a reputation for its warm hospitality, cultural storytelling, and memorable menus. The establishment was recently recognized by British Vogue as one of the Top 9 Indian Restaurants in London for 2024.

For this exclusive Diwali event, Sohini has designed a family-style sharing menu featuring Bengali-inspired dishes that embody the festive spirit of the season. Highlights include:

  • Fulkopi Roast: Spiced cauliflower roasted to perfection
  • Maach'er Daal: Comforting lentils with fish
  • Kumro Bhaate: A soulful pumpkin dish rooted in Bengali tradition

This evening offers more than just a meal; it is a celebration of community, heritage, and the Festival of Lights, all experienced through Sohini's distinctive culinary perspective.

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