Buzzy Malaysian pop-up Duda Diner is taking over Jazu's kitchen this week

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Buzzy Malaysian pop-up Duda Diner is taking over Jazu's kitchen this week

Daniel Sheppard, Content Writer UK, Thatsup Daniel Sheppard, Content Writer UK, Thatsup
Daniel Sheppard

Deptford's hi-fi cocktail bar Jazu is hosting a winter warmer with a Malaysian kitchen takeover by Duda Diner from 11 to 14 December.

Known for their reimagined Malaysian cuisine, Duda Diner will serve signature dishes like the Burger Daging Special with Sarawak peppercorn sauce and Ayam Kelantan, featuring grilled chicken thigh and palm sugar chilli. For dessert, you can indulge in Lompat Tikam, a pandan pudding with sticky rose rice, while Jazu's punchy cocktails, including the Kokonatsu martini made with mezcal and kefir lime leaf, are specially crafted to complement the menu.

The weekend pop-up features live music, with DJ Riz La Teef spinning vinyl on Friday and Studio Batsumi closing the event with a full night of tunes on Saturday. Taken together, Jazu X Duda Diner is a great blend of food, cocktails, and music to warm up your winter evenings.

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