All-day and late-night cocktail bar and restaurant Botanica Hall is opening a new location right opposite Clapham Junction, where you can hotdesk by day, party by night and enjoy one of the best bottomless brunches in London on the weekend – as backed up by Grazia, Elle and CN Traveller.
Unsurprisingly, the decor is just as impressive as the menu since it comes from the team behind Canova Hall, Serata Hall and Martello Hall. You can expect bespoke lighting and furniture, old metal warehouse doors and original mosaic flooring all inside the iconic 200-year-old Arding & Hobbs building opposite Clapham Junction Station, on the corner of St John's Road and Lavender Hill.
The menu is centred around traditional Italian coal-fired pizza and mouthwatering dishes made in-house. From their 48-hour fermented pizza dough to their homemade pasta, every item on the menu is prepared from scratch with the finest ingredients, emphasising their commitment to quality.
In the evenings, a DJ spins tunes from the balcony, and the party keeps pumping until 2 a.m. on the weekend. Their cocktail menu has been crafted to include a range of classics and more contemporary options, and they even take pride in crafting their own gins on-site.
Botanica Hall's Urban Distillery & Tasting Room is a testament to their passion for distilling. It's equipped with a new 200-litre copper still where they distil, bottle and wax seal their gin by hand under their Tiny Tower Liquor brand. You can even try it for yourself at one of their gin-blending or gin-tasting masterclasses.
Whether you're a professional looking for a productive workspace with bottomless coffee or a night owl searching for a party scene, Botanica Hall is the new place to be.
Bookings are open for mid-November and will be open seven days a week, from early morning until 2 a.m. on Fridays and Saturdays.
