King's House is a cosy pub in Chelsea, tucked away from the hustle and bustle of the main road. It consists of a main ground floor bar, a restaurant and a secret garden filled with trees, plants and herbs, covered by pergolas and heaters for cooler days. To celebrate the launch of their brand new food menu, they're offering two courses for £15 until 2nd February.
The new menu boasts a blend of British and Basque flavours, with an assortment of small plates perfect for sharing amongst the table, like gammas pil pil with lemon and roasted pumpkin hummus with flat bread. They also serve a selection of larger plates, all cooked Basque-style over charcoal in their Josper Oven, including burnt leeks with toasted hazelnuts and pinchos ribs with a sherry glaze and French fries.
The deal is also available on their Sunday roasts; choose from roast sirloin, chicken or mushroom and cashew nut wellington, served with crispy roast potatoes, roasted carrots, vegetables, Yorkshire puddings and gravy.
To redeem the offer, head to the King's House website, tick the 'New menu offer' box, and put 'Soft Launch London' in the special requests box.
The £15 offer is valid on one small plate and one large plate (+£5 supplement for steak) and is running until 2nd February.
