Darkhorse

It may not be showy but Northern Italian restaurant Darkhorse has established itself as a star of Stratford's food scene. It came from humble beginnings but has grown into a thriving local gem. The venue is spacious and sleek, the food is refined, and seasonal produce is used to craft the dishes, with the majority of produce sourced from the UK or Western Europe. Sustainability is key, with ingredients that are ethically sourced on the menu.

Darkhorse boosts gorgeous views of the park and has outdoor tables. The interior is sleek and contemporary with big windows. The atmosphere at this restaurant is relaxed and informal, ideal for meals at any time and for any occasion. If you're celebrating something, there's a private hire space for up to 100 guests or you can hire the entire venue. Large groups are also welcome in the main dining room, with special menus for parties of 10 or more people.

Diners here get a choice of menus. The main à la carte menu includes starters like soup, baked sardines, and burrata, plus main courses like pasta, steak, and grilled fish. A set menu that offers real value is available for early evening and at weekends you can join the restaurant for brunch or a Sunday roast. The bar mixes up classic and original cocktails and the wine list focuses on organic and biodynamic bottles – 70% of the list is natural, organic, sustainable, or biodynamic. If you're looking for a sophisticated restaurant that's like a well-kept secret, Darkhorse is one not to miss.