Din Tai Fung Covent Garden

A regular sight in Asia, Din Tai Fung's meticulously crafted dumplings have become a global specialty in and of themselves. The authentic little pockets of flavour are carefully crafted according to the restaurant's high standards, exemplified by their claim that the paper-thin wrapping of each xialongbao dumpling has exactly 18 delicate folds. The same attention to detail paid to their dumplings is evident throughout the interior, with a stylish venue surrounding a central stairwell subtly arranged into different areas that are both intimate and open.