Island Poké Bank

This tropical lunch spot brings the fresh taste of Hawaiian poké bowls to the busy streets of London. Back in 2016, founder James Porter noticed a gaping poké-shaped hole in London’s street-food market; thus, Island Poké was born. Enjoy ready-made bowls of fresh, healthy ingredients, or build your own from the pick-and-mix-style counter. Choose from a range of bowls, like the classic ahi tuna topped with pineapple chilli salsa, wakame seaweed and sesame seeds or try one of their poké bao buns, like the miso aubergine with shiitake teriyaki and pickled red cabbage.