Reviews of Sael

A very nice place with great food and cocktails, and superb service. I had the ribeye steak, which was excellent. The bone marrow gravy on the side was outstanding, and the mashed potatoes were the best I’ve ever had – the combination of the two however oh my f* god!!

One of the best things about Sael is the pricing. £4.95 for a beer and £9 for a cocktail (as of December 2025) are prices I haven’t seen in a good restaurant in central London for a long long time. 👏

A very nice place with great food and cocktails, and superb service. I had the ribeye steak, which was excellent. The bone marrow gravy on the side was outstanding, and the mashed potatoes were the best I’ve ever had – the combination of the two however oh my f* god!!

One of th... Show full »

Very nice Central London restaurant serving British cuisine that’s on another level without veering wildly off course, keeping it exciting while still familiar. You can’t really go wrong with what you order, but make sure to get the mash, it’s exquisite. The food is a tad on the price side, but the drinks are surprisingly affordable, so it evens out nicely. A class act all around.

Very nice Central London restaurant serving British cuisine that’s on another level without veering wildly off course, keeping it exciting while still familiar. You can’t really go wrong with what you order, but make sure to get the mash, it’s exquisite. The food is a tad on the pr... Show full »

Feels like this one’s a bit of a hidden gem in London. There aren’t many places where you can still get a pint of Guinness for a fiver, but this is one of them. The food was unbelievable and great value for money; you can even get a Sunday roast at a decent price. The sticky toffee pudding was hands-down the best I’ve had.

Upstairs, the cocktail bar is serving proper cocktails for under a tenner, which feels almost impossible once you see the ingredients that go into them.

Feels like this one’s a bit of a hidden gem in London. There aren’t many places where you can still get a pint of Guinness for a fiver, but this is one of them. The food was unbelievable and great value for money; you can even get a Sunday roast at a decent price. The sticky toffee puddi... Show full »

The best British restaurant I've tried in London! The restaurant has its own story and you can feel the Michelin touch in every dish. I congratulate Jason Atherton for creating such a masterpiece.