Smith & Wollensky

American steakhouse Smith & Wollensky strives to give Londoners the finest cuts of meat. This place started in New York in the 70s, with the names Smith & Wollensky chosen randomly from the phone book. You can try USDA prime dry-aged steaks here as well as premium British and Irish cuts. For a tasty meal in a classic and refined setting, it's a strong contender. With crisp white tablecloths, wood panelling, and leather seating, the dining room is a timeless destination.

Meat is undoubtedly the star of the show at this restaurant. USDA prime cuts are butchered on-site for a unique London dining experience. The American influence isn't just apparent in the food – you can expect warm hospitality from knowledgeable staff. As well as the stylish main dining room, private dining spaces are available.

The menus at Smith & Wollensky showcase fine cuts of steak plus other dishes like a burger or seared tuna. Shellfish is also big, with decadent towers of mixed shellfish on the menu. There's a set menu on weekdays, an indulgent bottomless brunch, and a bar menu for sophisticated nibbles like olives or steak tartare. There's a kids' menu too with imaginatively-named dishes like 'I Don't Know' and 'I Don't Care'.

The wine list here is award-winning. You'll find picks from around the world, including wine by the glass and half-bottle. Bottled beers and numerous spirits, including a large choice of whisky/whiskey are also available. For a classy steak meal, Smith & Wollensky has all you need.