Tendril – A (Mostly) Vegan Kitchen

Tendril – A (Mostly) Vegan Kitchen is an eclectic and refreshing place in Mayfair for vegetarian and vegan dining. Following a number of pop-ups, the restaurant's residency in Princes Street has been made permanent. Based in an elegant townhouse, this restaurant strives to redefine what plant-based cooking can do. Although virtually everything here is vegan, the dishes are carefully designed to appeal to everyone from dedicated vegans to omnivores. The approach to the cuisine means it's inclusive of special diets and that's reflected in the welcoming attitude here.

The recipes at Tendril are seasonal and what's available changes regularly. The restaurant is committed to sourcing seasonal produce and preparing it with the right techniques for mouthwatering results. You can choose from the à la carte menu or indulge in a tasting menu to really discover what the food here is all about. Lunch and dinner are served as well as an early bird dinner menu on weekdays. Expect creative courses like a pulled oyster mushroom tostada, chargrilled squash, and apple cherry crumble. For drinks, there's a sophisticated global wine list plus a concise choice of cocktails.

Tendril's dining room has a simple and classic appearance and an elegant private dining room is also available. The restaurant accommodates larger groups and can also sometimes offer intimate private dining services at home. This is one plant-based restaurant that's really making an impact in London thanks to its innovative approach.