The Soho restaurant is bringing a sweet celebration to London with a special menu for World Tiramisu Day.
From Friday 14 March, Daroco Soho will introduce three enticing versions of the beloved Italian dessert – pistachio, hazelnut, and matcha, all crafted by Executive Chef Daniele de Luca. The exclusive tiramisu menu will be available until Sunday 13 April, priced at £10 per flavour, but the highlight of the month-long celebration will be on Friday 21 March. In honour of World Tiramisu Day, every guest will receive a complimentary tiramisu.
Known for its blend of Parisian style and Italian hospitality, Daroco has quickly become a favourite in Soho's vibrant dining scene. The restaurant's menu is full of homemade Italian classics, with every ingredient carefully sourced from Italy to ensure authentic flavours.