Gastronomical playwright Tom Sellers of Story reveals details about his new restaurant

As of May 2023, Tom Sellers, the acclaimed chef and restauranteur who tells the stories of British food at his two-Michelin-starred restaurant Story, will be in charge of Mayfair's new restaurant Dovetale.

Dovetale will be a part of 1 Hotel Mayfair, the first European flagship by the luxury lifestyle brand. In addition to the restaurant, the hotel next to Green Park will house 181 lavishly appointed rooms and suites, a cocktail bar, a Bamford spa, a gym, multiple event spaces with state-of-the-art technology, and other facilities.

At his new restaurant, Sellers will continue to highlight his commitment to sustainable dining and seasonality. Unlike Story's tasting menus, Dovetale will stick to an à la carte menu, supported by grilled specialities and a raw bar. You'll be able to complement your meal with a fine vintage off the extensive wine list, while a knickerbocker glory trolley promises to bring a dash of culinary excitement right to you, with the classic dessert made tableside. The restaurant will also boast a garden terrace for al fresco relaxation.

Dovetale is set to open in May 2023. We'll have further details on the opening as they become available.