Soho is widely known for its eclectic food scene and has fully embraced plant-based cuisine. Today, the area offers a plethora of vegetarian restaurants, from casual spots to upscale institutions. While some venues are entirely plant-based, many continue to serve hearty vegetarian dishes side-by-side with meat and seafood options. Soho provides plenty of options for vegetarians; whether you're looking for 100% dedicated vegetarian spots or restaurants with strong plant-based menus, we've got you covered in our guide to the best vegetarian restaurants in Soho.
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The best vegetarian restaurants in Soho
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Vegetarian in Soho
The best veggie restaurants in Soho
Oldest veggie restaurant
Govinda's is one of the city's oldest vegetarian restaurants and has been serving wholesome meals since 1979. The menu is filled with vegetarian dishes with plenty of vegan options, emphasising nutritious, cruelty-free dishes inspired by the Hare Krishna movement. Tuck into a traditional thali or explore a variety of Indian and European à la carte dishes in a laid-back, welcoming space.
- 9 Soho St, Soho
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Plant-based goodness
Mildreds in Soho is an iconic plant-based restaurant and the flagship location of the Mildreds brand. The restaurant features an intimate dining room, bar, and options for private dining. Feast on an all-day vegan menu that includes breakfast and brunch dishes, championing dishes like vegan kofte, burgers, and curries. Pair your meal with one of their signature cocktails.
- 45 Lexington Street, Soho
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Tasty meat-free dining
After a successful stint in Spitalfields, Bubala opened a second branch in the bustling Soho area. It's all about vegetarian Middle Eastern feasts here, enjoyed in a stylish space with welcoming, attentive staff. The menu changes but includes beloved classics and exciting new additions, such as oyster mushroom skewers and smacked cucumbers.
- 15 Poland St, Soho
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Plenty of veg on the menu
Renowned chef Yotam Ottolenghi shines a spotlight on vegetables at Soho hotspot, Rovi. He uses fermentation and open-fire cooking to enhance the Mediterranean-inspired dishes on the menu. While the menu includes meat and seafood options, these play a supporting role in the vibrant veggie-centric dishes, but the vegetables remain the main player. Highlights include small plates like charred hispi cabbage with almond XO sauce and trout crudo with yuzu and summer radish.
- 59 Wells St, Fitzrovia
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Veg-centric
Kin is a cosy café specialising in vegan breakfast favourites, sandwiches, desserts, and a selection of coffee and smoothies. It shares an outdoor seating area with its sister spot, Kin Cafe, so you can soak up the sunshine while enjoying wholesome, veg-focused dishes. Food is crafted with high-quality, seasonal ingredients sourced from Indigenous Amazonian communities, and it is best enjoyed with innovative, waste-free cocktails.
- 21 Foley St, Fitzrovia
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Udupi fare
The Sagar restaurants across London spotlight traditional Udupi cuisine, the South Indian centre of vegetarian cooking. Guests can enjoy a range of fragrant curries, authentic thalis, freshly prepared bread, lentil pizzas, and the iconic masala dosa from the region. Even the drinks selection, including wine, is vegetarian-friendly
- 37 Panton St, Westminster
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