Arments Pie & Mash

Arments Pie & Mash is a traditional London pie shop. It has been serving customers for over 100 years and is known for its delicious and hearty pies made with locally sourced ingredients. 

Arments is a small and cosy shop, with a vintage feel that transports visitors back in time to a bygone era. The walls are adorned with antique pictures of London, giving the shop a charming and historic atmosphere, and the shop is something of a local celebrity – it even received the coveted Blue Plaque in 2013, denoting its local significance and heritage.

The award-winning shop uses a family recipe, handed down through the generations, to make its hot and flakey pies. Freshly made each day, the hand-trimmed meat pies' unique flavour is thanks to encasing the minced beef steak, made with Scottish and Irish beef, in the soft bottom pastry, then covering it with a crispy top made to a different secret pastry recipe. In addition to the signature beef steak pie, steak & ale, vegan and seasonal fruit options are available as well.

Using the best spuds available and relying on over a century's worth of experience, Arments makes mash without any butter or milk, declaring it the healthiest potato-based fast food on the market. Their parsley-based liquor sauce is again made to a secret recipe, and beef stock gravy is available as well. Their stewed or jellied eels can be served as a side or enjoyed on their own.

The shop is popular among locals and tourists alike, and its reputation for delicious, filling, and affordable food has made it a staple in the London food scene.