Brasserie Constance

Part of the Fulham Pier waterfront at Craven Cottage, Brasserie Constance is a new venture by acclaimed chef Adam Byatt of Michelin-starred Trinity fame. The modern British brasserie boasts floor-to-ceiling views of the Thames, along with outdoor seating and private dining options. Meat and fish mains like a clay pot chicken for two or semi-smoked salmon in butter sauce are the stars of the show on the lunch and dinner menu. There's also a separate cocktail bar, Flo, where you can try wines off a list curated by Trinity's sommeliers.