Garum

Acclaimed Roman chef Arcangelo Dandini brings Italian “Mangia!” to London at this stylish eatery with exposed brick walls and white tablecloths. The restaurant in Bayswater offers authentic Roman dishes such as artichokes cooked in garlic, mint, white wine and olive oil, a selection of classic pasta plates, and other tantalising delicacies. Most interesting of all, staff will offer your crayons if you fancy drawing on the walls, no matter what age you are.