L'Escargot

L’Escargot is a well-established French restaurant in Soho with a rich history – chefs including Marco Pierre White have previously headed up the kitchen. Set in a Georgian townhouse that dates back to 1741, it’s the oldest French restaurant in the city. Diners can enjoy a classic French meal in a refined and timeless environment. Think chandeliers, plush leather seats, and rich and interesting decor, including an impressive art collection.

Dishes on the menu are all about classic French cooking in the style of a Parisian brasserie. If you’re seeking out typical French cuisine, you’ll find plenty of options on L’Escargot’s menu. Choices include foie gras pâté, French onion soup, and halibut with champagne sauce. Of course, escargots are also on the menu and you can order a small or large portion depending on how confident you feel. There’s a set two- or three-course menu suitable for lunch or pre-theatre, and a special Sunday menu.

The wine list includes a large number of choices, concentrating only on French bottles. A choice of champagnes is on offer as well. You can organise private dining at L’Escargot, including for meetings and business events. It’s also possible to host drinks and canapé receptions at the venue.

L’Escargot offers traditional French cooking in a sophisticated setting. Whilst the cuisine is classic, the food and restaurant have contemporary influences. You’ll find yourself surrounded by books, art, and decor that make this restaurant a unique place to eat.