Whipped London Covent Garden

Whipped London is an independent artisan producer of indulgent New York-style baked cheesecakes, sponge layer cakes, and luxury cookies, all handcrafted with the finest local ingredients. Their signature cheesecakes take ten hours to prepare, with steps carefully followed by a team of artisan bakers. Co-founder and chef director Alice Churchill has over 18 years of experience in Michelin-starred kitchens like The Ritz and Le Gavroche and is a passionate patisserie specialist who has trained at renowned establishments such as Ladurée and Bouchon Bakery.