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Wow! Such a damn cool place 😍 is an old stable that they have turned into a restaurant. So they are a huge horse head in the middle of the whole restaurant! Which gives a grand feeling to the whole thing. The décor felt luxurious and the toilet room we won't talk about, such a nice...
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Tavolo offers a unique overall experience where the atmosphere and decor truly set the bar high. We were two people who shared a diavola and burrata pizza, chicken milanese, and crispy potatoes with parmesan. The food was good, but it was the design and ambiance of the place that really captured our...
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I had read so much about this place and now finally it was time for a visit. So disappointed with the food. I took in 3 dishes, started with a burrata with tomatoes and nectarine, nothing to complain about but nothing special either, then an "Aglio et limone" that didn't taste funny,...
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The venue is cool even though I prefer something more minimalistic. Very loud music.
The dishes were presented as small plates (😴) but I thought they were large enough to stand on their own. Therefore, one could have a fairly reasonably priced dinner here.
The ricotta starter was s...
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We were a group of 7 people on July 25th. The service was not only bad but outright incorrect regarding the size and contents of the dishes. I believe that a restaurant in this price range should serve the main courses at the same time, which they claimed was a “concept” to serve the dis...
Fantastic renovation, good wine list, ok Italian food especially given the price. Focaccia with wild mushrooms- ok but not enough cheese to contribute the great flavor of the raw material, Roasted cabbage was good, Bread at 25 sek per slice is steep, pesto pasta good, Desserts/ ok but not great.