All event dates have expired.
Pub in the Park is back for another year, but after five years at Chiswick House & Gardens, the London leg has moved to Gunnersbury Park. Running from 30 May to 1 June, the UK's touring food and music festival is curated by Michelin-starred chef and 'Great British Menu' judge Tom Kerridge, bringing the atmosphere of a classic British pub to the great outdoors. Expect top-notch pub-style food and a fun line-up of live music.
The food on offer is as strong as ever, with a line-up that includes some of the city's most popular gastropubs and restaurants. These include the viral Desi gastropub The Tamil Prince, north London institution The Bull & Last, Chelsea favourite The Butcher's Tap & Grill, and French bistro Bouchon Racine. Also on the roster is The Brave, the latest project from 'Great British Menu' winner and Time Out Hottest Chef finalist James Cochran.
Several well-known figures from the food world will also appear on the demo stage, including Tom Kerridge, Michel Roux Jr, and food writer Grace Dent.
Celebrating 30 years since the Britpop boom, tribute bands Blur2 and Noasis will go head to head, with additional sets from Pulp'd, Chris Moyles' 90s Hangover, Norman Jay, and Soul II Soul Soundsystem. Food critic and pianist Jay Rayner will also perform with his jazz group, The Jay Rayner Sextet.
For those unable to attend the London dates, the festival will also appear in Marlow (May 15–18), Reigate (July 11–13), and St Albans (September 5–7).