Guide to beautiful restaurants in London

Visit Amazónico for a meal immersed in the rainforest. With lush foliage, natural materials, and a menu full of tropical flavours, you'll soon find yourself transported to Latin America. The focus for the food is on grilled meats and creative sushi, whilst the atmosphere is enhanced by jazz, bossa nova, and swing tunes from a live band.

Sample fresh and healthy Mediterranean dishes in attractive surroundings at A.O.K Kitchen. The restaurant is filled with flowers, trailing branches, and lots of light flooding in. Outside tables are available as well. The menu is well-curated with dishes like quinoa salad and roasted halibut, all prepared with artisan ingredients. Keep the floral theme going with a botanical cocktail.

A prime spot for outdoor dining, elegant Dalloway Terrace attracts locals as well as tourists. This Instagrammable eatery is brimming with flowers and has a country garden vibe. All-day dining, including a classic afternoon tea, is on offer here. Expect simple yet sophisticated dishes like steak, ceviche, and salads.

From its 14th floor location, 14 Hills offers you fabulous views of the city. The interior is pretty special too, with a glamorous look full of greenery, indoor trees, and chic design. The food is modern European, using seasonal British ingredients and French flair to craft dishes like mackerel tartlet and gnocchi. Private dining is also available.

If you're eating out in Covent Garden, don't miss La Goccia. This elegant restaurant has an open kitchen, a bar crafted from individual bronze leaves, botanical artwork, and a terrace filled with plants and flowers. Seasonal menus centred on the concept of slow food are served here, with fresh choices like beef tartare, courgette fritters, and risotto.

Eastern European restaurant Mari Vanna has on-theme decor – think matryoshka dolls, lace, candles, decorative china, and a floral entrance to welcome you inside. The hearty food here takes influence from a number of former Soviet countries. You can sample dishes like khachapuri, blinis, stroganoff, and fish cakes, plus sweet treats and homemade vodka infusions.

Floating restaurant Feng Shang Princess is housed in a striking red pagoda that's permanently moored on Regent's Canal. Enjoy serene views of the canal along with hanging lanterns in front of the windows and a smart dining room. The restaurant serves a wide range of Chinese and Asian dishes, including plenty of vegetarian options.

For a Mediterranean meal in opulent surroundings, Bacchanalia is one not to miss. The sophisticated menu is inspired by decadent Greco-Roman feasts whilst the interiors are influenced by ancient mythology. You'll see sculptures and dramatic decor throughout, including original work by artist Damien Hirst. Dishes are finished at your table for extra pizzazz.

Bob Bob Ricard is infamous for its "Press for Champagne" button positioned at every table. That's not all that's special about the dining area – you'll see luxurious and flamboyant design throughout with rich colours and metallic touches. Giving a nod to the Orient Express, the menu is a cosmopolitan mix of British recipes, French favourites, and Russian classics.

Head to The Petersham for organic Italian cooking and a rich interior laden with florals. You'll see glittering chandeliers, indoor trees, and lots of blooms and greenery. Light dishes like asparagus risotto or cod with mussels are served, prepared with ethical ingredients. Afternoon tea and a tasting menu are also on offer.

The colourful decor at Santo Remedio really brings Mexico to life. At these homey venues, the rich and vibrant surroundings are enhanced with authentic Mexican arts and crafts. The menus showcase the diversity of the cuisine, with dishes like tacos, tostadas, and regional specialities. Mezcal and tequila are available too.

Showing off the signature OTT style of the Big Mamma restaurant group, Jacuzzi is based in a former bank and spans four floors. There's a botanical mezzanine level, bright and bold colours, and a jazzy disco toilet with a glitter ball. Expect outrageous Italian dishes like a chocolate fondue for two made with half a kilo of chocolate.

Coya transports diners with its multi-sensory setting combining art, music, lush plants, bold colours and textures, and metallic details. This place specialises in Nikkei cuisine, a fusion of Peruvian and Japanese styles. It's particularly popular for brunch and also has a bar mixing up distinctive signature cocktails. DJ sets add to the experience.

Michelin-starred Mexican restaurant Kol serves bold set menus for lunch and dinner. This is upscale cooking with high-end ingredients. The cohesive interior is brimming with bold shapes and earthy tones, and plenty of wood. A chef's table experience is available here so you can explore the full creativity of the test kitchen.

If you're looking for a rustic French bistro then La Poule au Pot is worth checking out. There's lots of pretty detail in the interiors – think grapes and wicker baskets hanging from the ceiling plus wooden signs, potted plants, and cosy furnishings. The menu focuses on French classics like cassoulet, steak frites, and crème brûlée for dessert.

The more snug of the Berenjak restaurants, the Soho branch is cosy and homey with patterned textiles, rugs, weathered walls, and vines trailing across the walls. Come here for authentic Iranian food, with mezze and kebabs being the main event. Expect twists on familiar favourites such as hummus made with black chickpeas.

Famously aesthetic restaurant Sketch has made more than a few appearances on Instagram. The venue includes several distinct spaces, each with distinctive decor that's sure to wow you. Whether you're in the mood for afternoon tea, a Michelin-starred meal, or just a few drinks, one of the striking spaces here fits the bill.

With weathered walls, leafy plants, and original fireplaces, Sessions Arts Club creates a striking environment to dine in. It's housed in a Grade II-listed building and includes a restaurant, bar, events spaces, and a performance space. Creativity and the collective are key here. The menu is international, with lots of small bites to sample.

The NoMad Restaurant is set in a light-filled atrium adorned with plenty of greenery. In the evening the vibe becomes cosier and more intimate. Local ingredients are used to craft eclectic dishes like English burrata, suckling pigs, and steak and eggs. The seasonal cocktails here are also popular with guests.

Both Sushisamba restaurants offer stunning environments to dine in – think lots of light, lush foliage, boldly-patterned flooring, and fab views on top of it all. The menu celebrates nikkei cuisine, with Japanese, Peruvian, and Brazilian influences. Sushi is naturally a popular choice but you can also try ceviche, grilled skewers, and small plates like taquitos.

Madera combines Mexican food, sweeping city views, and an attractive interior. The place is packed with rattan furniture, bold patterns, and hanging foliage. The upscale food is organic and puts a fresh spin on Mexican classics. Entertainment like fire performers makes the experience here even more memorable and there's a semi-private space for special occasions.

At Seabird you can enjoy refined seafood and the longest oyster list in the city with stunning views from a 14th floor location. The fashionable venue itself also looks impressive – it's light and airy with rattan furniture, tall plants, and comfortable furnishings. Expect cocktails and a fish-centric menu of small and sharing plates, plus a raw bar.

Sexy Fish is home to two of the world's largest coral reef tanks and original art by Damien Hirst and Frank Gehry, so you can be sure that the interiors are pretty impressive. Despite the name, fish isn't the only thing on the menu here. The Japanese-inspired menus include gyoza, mushroom tempura, and omakase experiences.

Shoreditch restaurant Gloria is a dazzling place for an indulgent Italian meal. The exterior is lined with potted plants, lights and leaves hang from the mirrored ceiling, and there are different dining areas that have their own distinct looks. The decadent food is prepared with ingredients sourced from small producers in Italy, paired with an exciting cocktail list.

The dining room at Brasserie of Light is dominated by a 24ft glittering Pegasus sculpture by renowned artist Damien Hirst. The dramatic sculpture compliments the sleek Art Deco interiors here. The menu is eclectic, with seasonal British and international dishes like lobster linguine and beetroot carpaccio, as well as signature cocktails.

Clapham's Minnow has sweeping seasonal blooms decorating the entrance and inside you'll find more hanging flowers and string lights, bright furnishings, and sleek mirrors on exposed brick walls. A similarly-floral outdoor terrace is here too. Food is light, fresh, and served all day. BYOB roasts are available on Sundays.

Leaves and flowers hang from the ceiling and thousands of wine bottles line the walls at Circolo Popolare. This romantic Italian restaurant has a glamorous feel and also boasts a leafy outdoor terrace. The menu is updated regularly but includes favourites like pasta, pizza, and risotto. A large choice of wine is available too.

Both the cuisine and the setting at Kaia are sophisticated. This restaurant is based at The Ned and features striking emerald green columns, booths, counter seating, and a dramatic patterned floor. Health-conscious Asian Pacific cuisine is served, including small plates, poke bowls, and sushi. Saturday lunchtimes are for omakase meals and there's a wide range of alcoholic and non-alcoholic drinks.

Brother Marcus is popular for brunch and mezze, serving food in an elegant interior with light wood, draping green leaves, and soft lighting. It's a comfortable space with a relaxed atmosphere. For brunch try dishes like shakshuka or harissa eggs and later on tuck into hearty dishes like lamb kofta.

Gold is a neighbourhood restaurant in Notting Hill serving modern European dishes prepared with seasonal ingredients and precise techniques. The exterior is adorned with a dramatic 3D portrait and inside you'll find a skylit space filled with leaves and pops of blue. Private dining is also an option here.

Based in the iconic Michelin House, which is impressive all on its own, Claude Bosi at Bibendum features decorative stained glass windows and a chic blue and white colour scheme. The space feels fresh and airy. Modern French cooking with two Michelin stars is served here, with à la carte and tasting menus available, plus an oyster bar.

Marylebone's Jikoni is an Indian restaurant that celebrates maternal figures and time-honoured family recipes. The space is colourful and decorative with lots of patterns and textures layered on top of each other. It feels cosy and welcoming. The vibrant dishes served here combine Asian traditions with European ingredients, with plenty of plant-based options.

Clos Maggiore has a breathtaking interior; you'll eat beneath a canopy of flowers and branches, with candlelight and roaring fires to go with it. Great for romantic meals, this intimate space is full of charm. The menu changes with the seasons but features contemporary French cooking, plus there's an award-winning and lengthy wine list. 

The interior at Ave Mario immediately grabs your attention. Think bold colours and patterns, neon signs, mirrors, and bottles lining the walls, plus a disco toilet. What else would you expect from Big Mamma? The monthly-changing menu features Italian favourites like pizza, pasta, and a showstopping Gelato Tower ice cream cake.

Bar Douro combines industrial touches with the blue and white tiles Portugal is well-known for. It creates a bright and airy look and you can also watch the chefs working in the open kitchen. Traditional small plates are on the menu here, including bacalhau and smoked sausage. The Portuguese wine list is an award-winner.

Dine amidst the iconic architecture of The Gherkin at Searcys at The Gherkin. The design is simple and minimal, creating a light-filled space with enviable views of the city. This elegant restaurant spans the building's highest three floors and serves contemporary British and European dishes that celebrate British ingredients. Private dining is also available.

The Soak is a smart bar and restaurant in a Grade II listed building. The look is both classic and contemporary, with curving booths, dark wood, shiny floors, and swooping lighting fixtures, plus a distinctive oval-shaped bar for cocktails. Asian small plates are served to accompany drinks or you can try global dishes like steak and biryani.

Based at Somerset House, Spring is a bright and airy restaurant with a focus on sustainability. There are tall ceilings, a skylight, and towering trees at this elegant venue. À la carte and set menus are served, including an exclusive menu available for only one hour per day that uses waste and surplus ingredients to create a feast.

With interiors by renowned designer Kit Kemp, Ham Yard Restaurant layers up a lush mix of colours, patterns, and textures. There's aesthetic detail wherever you look in this airy space, which also has a heated terrace. The menu changes often but is all about seasonal British produce, with dishes like risotto and chicken schnitzel.

Persian restaurant Hafez is full of unique rustic charm. It's a homey and hospitable venue where the walls are decorated with framed art, hundreds of kitchen utensils, and colourful lamps all around the space. All the food is freshly prepared on-site, with the menu combining classic Persian dishes with modern Iranian cooking. Expect small plates to share, chargrilled kebabs, stews, and rice dishes.

The interiors at Manzi's have an upmarket and aquatic style that's wholly appropriate for a seafood restaurant. The dazzling interiors have rich aquatic colours and heaps of detail, down to the majestic mermaids who prop up the bar. Admire the glamorous surroundings whilst you dine on fresh and sophisticated seafood dishes.

The Midland Grand Dining Room brings a delightful French culinary experience to the already vibrant King's Cross food scene. Head Chef Patrick Powell pays homage to the room's 19th-century heyday with a rotating menu of distinctly French dishes. Guests can indulge in signature delicacies like crab and elderflower pain perdu, chicken liver parfait with truffle and Madeira jelly, and the classic Grand Marnier soufflé. The stunning venue is a tribute to its Victorian heritage, blending modern updates with classic touches, and features a beautiful Gothic Bar at the front.