Where to find the best sandwiches in London

Sandwich Sandwich is a beloved eatery celebrated for its freshly prepared sandwiches sandwiches. Founded as a family-run venture in 2012 in Bristol, it has since expanded to London, earning acclaim for its premium ingredients, all sourced from local suppliers. Featuring a diverse menu with an array of fillings, it accommodates a wide variety of palates.

Dom’s Subs is a classic in London when it comes to sandwiches. The size is extreme so bring your appetite! This is the place for house-baked bread loaded with fillings from salami and mortadella to peppers and artichoke spread. There’s lots on the menu, including vegan options, for either takeaway or delivery.

Visit Tongue & Brisket to enjoy generously-filled homemade sandwiches. There are plenty of fillings on the menu but this spot is particularly well-known for its salt beef. A choice of breads with your pick of ingredients are on offer. Try the chopped liver or classic smoked salmon and cream cheese.

Max's Sandwich Shop transforms the humble sandwich into a mighty feast. Adventurous diners love the unique menu – it changes regularly but expect options inspired by Asian cuisine, Caesar salads, and ham, egg, and chips. There's a chilled atmosphere and friendly service so feel welcome to linger here with a cocktail or glass of wine.

Traditional sandwich bar Chequers often attracts a crowd so be prepared to queue. This place has an old-school feel and a wide array of tempting sandwiches to choose from. Breakfast sarnies are available each morning and there's loads of choice for lunch - think brie and grilled peppers or prawn and avocado.

The concise menu from Mondo Sando is packed with exciting international influences. Generously stuffed options are available for every taste, with each one so large you might struggle to hold it. The options here include mortadella, stracciatella, and pistachio cream or the plant-based braised yuba skin, carrot pickle, and candied chillis, though the menu does tend to change occasionally.

If your ideal sandwich is toasty and dripping with melted cheese, head to The Cheese Bar. This place specialises in all things cheese, from burrata to mozzarella sticks, and of course, grilled cheese sandwiches. Whether you favour stilton, cheddar, or goat’s cheese, the menu features a gooey sandwich that’ll keep you satisfied.

For Japanese sandos in London try Secret Sandwich Shop. Hidden from the street, this secretive but vibrant place serves sandwiches made with fluffy shokupan bread and a range of fillings. Catering is available too. Try a classic tuna mayo or go for the signature sando with seven different vegetables inside.

Get your teeth into an authentic cheesesteak at Passyunk Avenue, a lively destination for sports, booze, and delicious food. Choose from a number of cheesesteaks or go for another tantalising sandwich on the menu. There are chicken, meatballs, hot dogs, and vegan-friendly alternatives too. Wash it down with drinks from the well-stocked bar.

Modern bakery and café Benita Bakery is welcoming and serves dishes like quiche, pizza, and sandwiches to eat in or take away. Sandwich lovers have tons of choices, including vegan baguettes or classic options like ham and cheese. Every sandwich is made with the bakery's fresh bread.

At Which Wich Superior Sandwiches you're free to custom-build your perfect sandwich. There's a unique way to order here - grab a sandwich bag, mark all the fillings you want, and wait for your dream sandwich to be ready. A breakfast menu and choices for kids are also available here.

Family-run deli Paul Rothe & Son has been in business in Marylebone since 1900. It's known for it's Instagram-worthy exterior as well as its menu of fresh sandwiches and soup. Choose between several breads and your choice from the comprehensive range of fillings, including meats, cheeses, eggs, fish, and plant-based options.

Dilieto is a traditional sandwich bar in Fleet Street that's a hit with office workers. It's a humble place seving takeaway only. The varied menu includes breakfast sandwiches, bagels, hot and cold specials, and fillings for carnivores, fish fans, and vegetarians. You can also order jacket potatoes with a variety of fillings.

Sons + Daughters specialises in sandwiches that combine global influences. Try chicken with soy-cured parmesan and miso mayo, vegan chickpea salad with napa cabbage and pickles, or mortadella with Thai basil and taleggio. However, it's worth noting that the menu might change occasionally. If you can't resist a meal deal, an elevated version with a choice of sides and drinks is offered.

Crunch, a culinary venture helmed by a seasoned trio of professionals, has found a permanent home at Old Spitalfields Market following a successful pop-up stint. The stall specialises in innovative brioche sandwiches that pair crunchy, golden brioche with fillings such as southern-fried chicken cutlets, shredded lettuce, baby pickles, and homemade aioli, or slow-cooked Gressingham duck leg with mixed greens, banana shallots, crispy onions, and smoked apple sauce.

Don’t miss Morty & Bob’s if you love cheese toasties. Whilst the menu at this restaurant is varied, London foodies are really talking about their grilled cheese sandwiches. From the classic cheese and onion to pastrami, mustard, and pickle, or sophisticated mushroom and truffle, there’s a sandwich here for every toastie fan.

Opened in 1988, Mustard started out as a bakery but has evolved into one of London's top sandwich shops. You can craft the ideal sandwich for you with the huge choice of breads and fillings on offer. You can also order breakfast sandwiches all day long. Mustard offers catering services too.

Sandwich Express aims to provide diners with the best sandwiches made from top quality ingredients. A wide range of freshly-prepared sandwiches are offered from coronation chicken to mozzarella, spinach, and tomato. Sandwich Express also serves homemade cake for a complete lunch. Office meetings and events can also be catered for.

Sandwich Centre has a smart blue exterior that tempts hungry diners inside. You can choose distinctive sandwich fillings here, ranging from crab and lettuce or savoury tarragon chicken to comforting banana and honey. Toasted sandwiches are on the menu too. Other dishes such as soup and jacket potatoes are also available.

For an Asian twist on the classic sandwich, try out Banh Mi Hoi An in Hackney. This is a busy sandwich shop with a simple menu of traditional banh mi from Vietnam. There are a variety of fillings on offer such as roasted pork belly, omelette, tofu, and grilled catfish.

Small-batch neighbourhood bakery Chatsworth Bakehouse began in lockdown and now serves a weekly-changing menu of bread, sweet bakes, pizza, and sandwiches - some say these are the best sandwiches in London. There are international influences like chimichurri with cheese and jalapenos or marinated tuna with artichokes and rocket, though the menu is likely to change. Plant-based alternatives are sold too.

Deeney's in Leyton is a Scottish café that often tours the city's big food markets. Breakfast sandwiches are on offer but it's the cheese toasties here that are really creating a buzz. There's plenty of choice but Deeney's is well-known for their distinctive haggis toastie, with vegetarian and vegan versions available too.

Panadera is an inventive Filipino bakery with an inviting exterior. Come here if you want to try sandwiches with original fillings. There's the classic egg, a hearty corned beef hash option, and a sando with panko chicken and mushrooms. Wash it down with tea or coffee here.

Restaurant and wine bar 40 Maltby Street works to showcase British produce and serves popular takeaway sandwiches for lunch. The menus change regularly but feature fresh and seasonal options. You can try your sandwich with fillings like roast aubergine and goat's curd or cured pork belly and onion fritter, although the scribbled blackboard menu is likely to change.

The Dusty Knuckle Bakery has established itself as a favourite destination for sandwiches. This bakery and café is a social enterprise providing employment opportunities and mentoring. Rock up at lunchtime to enjoy an innovative and frequently-changing choice of sarnies on fresh bread, including a simple cheese toastie and veggie and vegan options.

US transplant Eggslut has multiple London locations and is a must if you love breakfast, eggs, and sandwiches - especially when all three are combined. This is comfort food you can enjoy at any time. There's a choice of sandwiches on brioche rolls at this vibrant restaurant, with each one incorporating eggs.

Brickwood's five locations bring Aussie brunch culture to London. Breakfast and brunch is available throughout the day, including a varied choice of sandwiches. Start your morning with a bacon and egg bap or sample a cheese toastie - there are options with four cheeses, spicy chicken, or BBQ pulled pork.

Brunel Sandwich Shop is well-established as a caterer, with an eatery located on the Strand. A varied range of freshly-made sandwiches are on the menu here. The eclectic options go from simple ham and cheese or salad to chicken escalope or minty lamb, although it's worth checking before you pop down if you've got your heart set on one of these. The diverse menu is sure to please a crowd.

Switch your usual lunch up with an open sandwich from Scandinavian Kitchen. This is a contemporary Nordic eatery with its own grocery store. Breakfast and lunch is served here, including open sandwiches with toppings like egg salad, Swedish meatballs, or pickled herring. Try one on its own or with a side salad.

Local Highbury restaurant Pia's Sandwich Bar offers diners a huge choice of freshly-prepared classic sandwiches. There are many tempting options from honey roast ham to egg mayo. You can also create your perfect cheese toastie here, made to order with your choice of cheeses and additional fillings. Breakfast is also served.

Fernando's in Covent Garden is a classic sandwich shop. There's plenty of choice on the menu, from simple fillings like pesto chicken or cheese to paninis, ciabattas, toasted sandwiches, and melts. You'll discover tempting flavour combinations like salami, mozzarella, and pesto, or steak and cheese - it's a perfect pitstop when you're shopping.

Café Kitsuné is a sophisticated eatery, serving cakes, pastries, and sandwiches with a Japanese influence. At lunchtime this place serves soft and fluffy sandwiches with a range of fillings like poached trout or egg. Cakes, cookies, and sweet treats are available all day as the ideal dessert.

24-hour bakery Beigel Bake sits at the top of Brick Lane and doles out generously-filled bagels. There’s lots of choice, from their infamous salt beef bagel to salmon and cream cheese, or simple Nutella or peanut butter. You can get a salt beef sandwich on the bakery’s rye bread too.

This snug corner deli between Walthamstow and Leyton is packed full of various Italian and Japanese goods, but the sandwich section is all Italy. Fresh bread, veggies, cheese, and charcuterie are stacked in a small selection of sandwiches, then toasted to perfection and handed over for your enjoyment.

The sandwiches at Johnny Schnitzel have gained a cult following thanks to social media. These are generous portions of tasty ingredients and crunchy schnitzel, with several options to choose from. There's a tempeh version suitable for plant-based diners. Order yours from the counter and then sit outside on a wooden table to watch the world go by.

Dal Fiorentino, born from the owner's Florence roots, is the place to go for authentic Piadina. This Romagnola flatbread is cooked on a sizzling hotplate and generously filled with ingredients sourced from different regions of Italy. Northern Speck, Tuscan salami, Southern Nduja, and cheese add flavour, complemented by your choice of truffle oil, chilli oil, or pesto.

Head to Bread & Truffle when you want a sandwich on fresh focaccia bread. These artisan bites are loaded with fine Italian ingredients ranging from classic mortadella to grilled veggies with ricotta. There's also a small range of sandwiches were truffles are the star ingredient. Food is served in a casual and contemporary venue offering counter service.

Try a meaty Argentine sandwich at La Posta, a local restaurant in Wimbledon. This place has a contemporary dining area with loads of light flooding in, but takeaways are available as well. The simple menu features empanadas, loaded fries, burgers, and a choice of hearty sandwiches with the likes of steak or pulled pork inside them.

Fika on Chatsworth Road is a cosy and inviting café that brings Swedish tradition to London's East End. Located on the lively Chatsworth Road, it's the ideal spot to take a break and embrace the art of "fika" – a Swedish ritual of enjoying coffee and pastries with friends. At Fika, you'll find a selection of hot drinks, freshly baked pastries, and a range of sandwiches, including a top-notch croque monsieur. You can sit outside along the street or take a pew on any of their indoor tables.

Finks Chats, on Chatsworth Road in Clapton, is a beloved neighbourhood café known for its inviting atmosphere and delicious coffee, tea, and pastries, making it the go-to spot for locals looking to unwind. Inside, it's decorated in complete millennial pink with a minimalistic feel. They also serve sandwiches at lunchtime, with a menu that changes but includes inventive options like chilli egg mayo & peanut crunch.

Chez Louis Sandwiches is a renowned local stall inside Mercato Metropolitano in Elephant and Castle celebrated for its sandwiches. With a well-deserved reputation for crafting sandwiches that satisfy a range of palates, they combine fresh ingredients in creative combinations. It's a must-visit destination for those who love all things sandwiches.

Rainbow Cookout, situated on Mare Street in London Fields, is a Caribbean gem renowned for its flavourful dishes like mutton and jerk chicken. Don't miss their incredible jerk chicken sandwich – succulent chicken nestled between two hearty slices of bread, generously coated in spicy curry.

The Southampton Arms is a modern pub near Hampstead Heath that serves amazing sandwiches. Although they're particularly well-known for serving a variety of ales, their roast pork bap, with crackling and apple sauce, is also excellent and well worth trying.

Banh Mi Keu Deli offers  Vietnamese classics for lunch and dinner, with a highlight being their famous banh mi sandwich. It's a crusty baguette filled with terrines, meats, lightly pickled vegetables, fresh herbs, and homemade mayonnaise. You can enjoy a range of flavours, from the classic pork to the smokey aubergine.

Rogue Sarnies in East London is serving some of the capital's most in-demand sandwiches. This spot began life in 2019 as a pop-up and now has a permanent home in Hackney Road. This casual spot is takeaway-only. Expect hearty wood-fired sandwiches loaded with premium fillings. Pre-ordering is recommended but not essential.

Chilled-out eatery No Drama. serves food all day and is one of the most popular spots in Acton. This laid-back place has indoor and outdoor seats and doesn't take reservations. The smash burgers here are a big hit but a variety of delicious sandwiches are available too from a classic grilled cheese to indulgent deli sandwiches.

This modern independent brunch café serves a menu of delicious seasonal dishes, baked goods and top-quality coffee. They often have a sandwich of some sort on the menu, and although this changes, their most recent feature includes a halloumi sando, inspired by the classic Japanese sando, made from shokupan, a spongy white sliced bread. It's made with thick, fluffy slices of bread filled with halloumi in a crispy katalifi coating, confit garlic mayo, and multicoloured coleslaw. At the time of writing this, they also have an epic halal katsu sando on the menu, served with with celeriac remoula.

Located in Chelsea, Meat the Fish is an all-day dining establishment that skilfully blends Mediterranean and Asian flavours. This culinary gem is operated by the same Lebanese group responsible for the renowned omakase spot, Mayha, in Marylebone. Having initially begun as a grocery delivery service, Meat the Fish understands the importance of quality ingredients and has cultivated strong partnerships with esteemed suppliers like Wright Brothers and Natoora. Thanks in part to the fresh produce, the sandwiches served here are often hailed as some of the finest in the world.

A sandwich concept from the founder of Bodean's BBQ, Gerry's Hot Subs started out as a dark kitchen before launching its first bricks-and-mortar site in Clerkenwell. The menu features loaded American-style subs, including classics such as the Cubano, Philly Cheese Steak, and Reuben.