Nessa

A new venture from Tom Cenci, the former chef of Duck & Waffle and Loyal Tavern, Nessa occupies the ground floor of an Edwardian corner building in Soho, with an affiliated private members' club on the floor above. Inspired by the area's bohemian past, the all-day bistro serves British classics with inventive seasonal twist, taking advantage of quality domestic produce, fresh fish and an abundance of herbs. The inviting horseshoe bar boasts an extensive wine and cocktail list.