Buns From Home Covent Garden

Buns From Home launched as a delivery bakery from home during the first lockdown and opened its fifth London location a mere two years later. The secret to its swift rise is butter, sourced from Normandy and used to laminate the hand-rolled buns in accordance with French croissant-making techniques. The buns are available in a variety of classic and dessert flavours, from cinnamon and cardamom to tiramisu and cheesecake.