The best Chinese restaurants in Mayfair

China Tang in Mayfair offers a luxurious Chinese dining experience in an elegant setting blending traditional and contemporary decor, with Art Deco interiors and Chinese touches. The restaurant features dim sum, an à la carte menu with elevated Chinese favourites like lobster noodles and Peking duck, along with plenty of vegetarian options. The bar specialises in high-end signature cocktails, rare champagnes, and international wines, making it a perfect spot for a refined meal or drinks.

Kai offers some of London's finest Chinese cuisine, having held a Michelin star for its elegant and inventive dishes until 2025. The stylish Mayfair restaurant features striking artwork, metallic accents, and fresh flowers, providing a sophisticated atmosphere for both the main dining room and private spaces. Inspired by the southern coastal regions of China, the menu blends traditional Chinese flavours with modern innovations, using local ingredients and diverse cooking techniques. A unique Chinese take on afternoon tea is available here as well.

MiMi Mei Fair is a high-end Chinese restaurant known for its elegant decor and refined dishes, featuring premium ingredients like beef fillet, lobster, and Alaskan crab. Housed in a Georgian townhouse, the restaurant spans three floors, with dining spaces inspired by Beijing's Forbidden Palace and a luxurious Moon Bar for drinks. In addition to lunch and dinner, MiMi Mei Fair also offers a Chinese-inspired afternoon tea, with an option to add champagne for extra indulgence.

Park Chinois offers an immersive Chinese dining experience, blending 1930s Shanghai-inspired decor with live music and thrilling performances in a luxurious setting. With opulent dining spaces, stylish bars, and private rooms, it delivers vibrant cuisine alongside award-winning cocktails. Though pricey, it promises a sensory overload, combining glamour, entertainment, and dining that's a cut above.

Hakkasan in Mayfair is a contemporary Chinese restaurant that focuses on Cantonese dishes. Explore the regional flavours through one of the exquisite tasting menus, or choose from the refined à la carte and dim sum options, the latter being available for lunch. This upscale dining experience is complemented by an extensive selection of wines, champagnes, and expertly crafted cocktails from the bar.

Murger Han was among the first restaurants in London to focus on traditional Xi'an cuisine from China, which has since become quite the hit here. This intimate eatery features walls adorned with Chinese script and offers a tempting selection of street-food favourites, with standout items including Xi'an-style burgers, hand-pulled noodles, cold noodles, and hearty clay-pot dishes. On weekends, they also serve breakfast for those looking to enjoy a morning meal with a twist.

Doing for Asian cuisine what its famed parent restaurant did for British food, The Ivy Asia offers a smorgasbord of culinary delicacies cherrypicked from across the continent, including Chinese specialities like crispy duck or prawn har gow dumplings. The smart-casual dining style is paired with a space that's full of colour and theatrical touches, with sake, Japanese whisky, or cocktails available to quench your thirst. You can also book the private dining room for a more intimate meal.

6 Hamilton Place offers a unique fusion of Middle Eastern and Chinese cuisine, allowing diners to enjoy a variety of dishes from both regions. The menu features appetisers like falafel and spring rolls, while mains range from Lebanese grilled prawns to the ever-popular sweet and sour chicken. Guests can curate their own dining experience from the à la carte options or opt for region-specific tasting menus, all within the lavish surroundings of an 18th-century Grade II-listed building.

Just on the other side of Oxford Street you'll find a branch of the globally renowned Din Tai Fung group. Situated on the fourth floor of the Selfridges department store, the restaurant serves its signature xiaolongbao dumplings, made according to its exacting standards – 18 delicate folds, no more, no less – and other delicacies. The setting is traditional, with lots of neutral tones throughout, but don't be surprised if a robot waiter glides by.