Creams Cafe launches toasty new winter treats

As winter approaches, Creams Cafe is unveiling a new range of indulgent hot desserts, designed to bring warmth and comfort during the colder months. Inspired by the Danish concept of hygge, these sweet treats offer the perfect cosiness to get you through the chilly season.

Nationwide dessert parlour group Creams Cafe is shifting from a summer spot to a year-round destination with its new winter menu. As of mid-October, customers can enjoy the Toasty Treats collection, featuring decadent offerings that evoke nostalgia and are available for dine-in, takeaway, or delivery. Highlights include the Smores Hot Pocket, a crispy crepe pocket filled with gooey dark chocolate sauce, melted marshmallows, and rich chocolate fudge cake, topped with even more chocolatey goodness and accompanied by a side of soft serve, and the Pistachio Fondant, a warm chocolate fondant topped with pistachio gelato and served with fresh strawberries and hot pistachio sauce.

You can check out the Toasty Treats collection at any of the numerous Creams Cafe branches across the city.