Smiths of Smithfield is a top destination for modern British cooking, occupying a four storey building in Farringdon. On 19th April, guests can join the venue for the relaunch of its rooftop restaurant, No.3 Rooftop Restaurant. Celebrate the occasion with a seven course tasting menu, prepared by head chefs Stan Marshman and Tim Dela Cruz in collaboration with guest chef Natalie Coleman, who won Masterchef in 2013.
The evening will begin with a selection of canapés, followed by six more courses of fine food. Omnivore and vegan tasting menus are available and you can opt just for the meal or have wine pairings to go with it. The menu features inspiring fine dining dishes like lamb pastrami, raw Orkney scallop, and Dingley Dell pork belly. Not only will you get delicious food, wine, and cocktails during the meal, you can also take in exciting views of the city skyline and see landmarks like St. Paul's Cathedral and The Shard.