The best outdoor restaurants in Mayfair

The Mayfair restaurant is all about delicious Italian dishes in a modern setting. Enjoy tucking into classics like wood-fired pizza and hearty pasta dishes alongside Italian wines or a classic cocktail. This branch of Cecconi's is their original location in Burlington Gardens, and it has been serving breakfast, lunch, and dinner since 1978. They have plenty of indoor seating, streetside seating out the front, a covered conservatory-style seating that mimics the feeling of being outside thanks to all the natural sunlight, and a bar with counter seating.

The Maine serves the cuisine of New England in the heart of Mayfair, including lots of seafood, fresh oysters, pasta, and steak alongside cocktails. This modern restaurant is located over three floors, with a sophisticated, Mayfair-esque decor and a central glittering chandelier. There's ample seating inside as well as a covered terrace with heaters and blankets available for when it gets chilly.

Claridge's Restaurant is one of the oldest restaurants in London, famous for its opulent interiors, leather banquette seating, and art deco elements, seen in the carpet design and mosaic tile floor. The menu is chock full of British dishes,  including oysters, spaghetti, prawns, and steak, which are available alongside fine vintages from the wine cellar. There's lots of seating inside, as well as a small summer terrace nestled behind a wall of foliage, making it the perfect summer hideaway amid its bustling central London location.

It might be famous for its three-metre crustacean display, but Scott's of Mayfair is a long-standing restaurant founded by young fishmonger John Scott as an oyster warehouse back in 1851. Nowadays, it's one of the finest places to chow down on seafood, fish, and shellfish in London. It has 130 covers, including a marble and brass oyster and champagne counter with a decadent display. There's also outside seating for those who like to dine alfresco, with tables draped in white tablecloths and views of London's bustling surrounding streets. Even the restaurant's bar is a giant fish tank filled with tropical marine life and cobbled coral.

Dovetail is a venture from two Michelin-starred chef Tom Sellers, where he serves a menu of European classics within 1 Hotel Mayfair. The menu draws inspiration from Europe, such as the whole roasted 'Somerset Saxon' chicken. You can even create your own Knickerbocker Glory for dessert. There's lots of seating inside, as well as an outdoor terrace with a cosy copper fireplace and a pergola for all the seasons.

Noble Rot is three award-winning restaurants in London's Bloomsbury, Soho and Mayfair. This wine bar feels like an exclusive private club, where a menu of British and European cuisine takes centre stage. There's seating inside for a cosy meal, or you can head outdoors on their street-side terrace if you'd rather dine alfresco. They house two bars at the Mayfair venue, located on the ground floor and first floor for walk-ins only.

Little Social is a small plates restaurant by the legendary Michelin-starred chef Jason Atherton. British produce and European cuisine is at the forefront here, alongside a French-focused wine list curated to highlight the country's famous wine-making regions. However, you can also bring your own bottles. The restaurant is elegant and timber-panelled, with a warm and welcoming vibe. If you're hoping to dine outside, they have a handful of streetside tables draped in white tablecloths that are perfect for sunny feasting.

This cute restaurant in Mayfair has a Wes Anderson feel to it, with pastel pink walls, emerald green velvet seating, and gold accents. The menu focuses on French sharing plates, decadent desserts, and creative cocktails, which are best enjoyed in the wood-panelled cocktail lounge. There's also some outside seating for those who prefer to dine outdoors.

Roka is one of the most famous restaurants in the area, specialising in Japanese fare and sushi. There's an open kitchen with counter seating all around it in the middle of the restaurant, so you can watch the chefs work their magic. Tuck into exquisite Japanese dishes in a sleek space, or opt for the outdoor terrace if you want to enjoy fresh air while you dine.