Plant-based brekkie fans get a treat from The Breakfast Club

What comes after Christmas and NYE? Veganuary of course! Whether a plant-based diet is usual for you or you’re planning to try it out in January, The Breakfast Club’s Berwick Street location is on your side. Whilst veggie and vegan dishes are available on the main menu, throughout January the centrally-located branch will be going completely vegan and vegetarian, bringing you your favourite breakfast dishes with a plant-based twist.

This move is part of the 'No Meat on Berwick Street' campaign, launching on 2nd January and running throughout the month. It’ll see the eatery switching to plant-based meals. The Breakfast Club has also established new partnerships with two award-winning vegan food brands to offer their products on the menu.

New food options will include a plant-based fry up with scrambled tofu and vegan sausages and bacon as well as house-made vegan chorizo made with vegan mince and sun-dried tomatoes. The new vegan menu options will be available at all of The Breakfast Club’s sites for eating-in and delivery. And if you really can’t face breakfast without pork sausages and bacon you won’t have to miss out – all of the chain’s other locations will continue serving meat throughout January.