Adam's reviews
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It's really cozy on the Helin sisters, especially days when there aren't so many people. Today I ate a club sandwich, which was served on some dark rye bread with some curry mess. Very good!
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Classic neighborhood sushi. Hole in the wall. The environment is not worth mentioning. But sushi has potential. Now I took a sashimi, which is hard to fail with, but it was quite generous iaf, and the fishermen were good. Feels like there's potential instead, and also looks at the other reviews...
DoMa
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Had a birthday dinner up in Dortera's "home restaurant" a few years ago that became a real hit. That's why I was happy when I heard they were opening a "real" restaurant.
The expectations were perhaps a little high, but I was still a little disappointed. Shoul...
Stockholms bästa bar! Verkligen inte vad man tror man ska hitta på Östermalm. Väldigt genuint. Älskar att stället är byggt för att sitta ned. Trevliga bås. Och baren är mycket lägre än en vanlig bar, återigen för att folk inte...
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Very nice place, very high quality of the range. Got the top service and the bouquet that she helped me put together was just as I hoped.
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Just as good, and even nicer, than the original on Jungfrugatan. The venue here is a little smaller, but MUCH nicer. Really nicely done, I must say.
Took their power salad for the first time. Usually always take chicken mango otherwise. It was really awesome. Generously with shrimp, pomegr...
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Even though I don't drink wine, I've always wanted to try Gaston. When the corona crisis hit and they offered half the price of all food, it was therefore difficult to resist. Ran the tasting menu. 6 dishes plus a small macaron. And good it was! Really high level actually. Every dish was d...
Blev besviken. Gillar ändå "gatuköksburgare" à la Sibylla etc. Ganska dyrt. Pommesen var förvisso krispiga och fina, men smakade typ inget. Hamburgaren var ganska medioker. Colan var åtmionstone ganska kall och stället i sig är fräscht fö...
Åt en helt okej ceasarsallad. Över förväntan för att vara i MoS.
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First time at this classic restaurant today. brunch. Corona times meant that there were quite a few parties, but at least they had put everyone in a part of the restaurant, which meant that they did not feel it was too empty. The menu felt reasonably up to date, if you compare it to the rest. Reason...