The best Chinese restaurants in Marylebone

This casual drop-in restaurant is Marylebone's best-kept secret, tucked away in the basement of The Jackalope pub. If spicy food isn't your thing, this might not be the place for you—everything on the menu is packed with heat, even if you request mild. It's run by two women from Chongqing, a region in southwest China famous for its fiery cuisine, who serve steaming bowls of brothy noodles topped with soy sauce, garlic, chilli oil, ginger, Sichuan pepper, and their signature homemade chilli oil for an extra kick.

Royal China Club elevates classic Hong Kong favourites like dim sum, roasted duck, and noodles with premium ingredients such as foie gras, lobster, and black truffle. This sophisticated Marylebone restaurant is a go-to destination for those after exclusive dishes that can't be found anywhere else. The restaurant is the flagship restaurant of the Royal China group, offering a sleek and sophisticated place to enjoy Chinese cuisine.

Bright Courtyard Club is a modern Chinese restaurant located within the iconic 55 Baker Street building. This popular venue serves delicious Chinese cuisine in a sophisticated setting, just moments away from Mayfair and Marylebone High Street. The menu features a range of dishes, including seafood, fish, dim sum, and hot pot.

Phoenix Palace offers a traditional place to enjoy Chinese cuisine, with its Chinese lanterns, elegant Chinese-inspired decor and sociable round tables. There is an extensive à la carte menu filled with authentic Chinese dishes and simple options where you can choose from various set menus to get a taste of everything.

The Golden Bund in Marylebone is a Shanghai-style restaurant serving a mix of classic and contemporary dishes. Highlights from the menu include braised lamb noodles, signature smoked fish, Auntie Jin's homemade wontons, and comforting hot pot. Plenty of vegetarian dishes and a wide selection of drinks are also available.