These's reviews
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Have previously tried their buns as takeaway that have been VERY good! This time I enjoyed a breakfast here on a rainy Saturday morning. Nice staff, good breakfast selection and plenty of buns! :)
Ate a cheese and ham croissant that was dream and an oat cappuccino that it was also perfect. ...
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FEB 2023 - Theme "Dim Sum"
Oh how I like Wood Stockholm. Will definitely become tradition to go here every theme. Yesterday I enjoyed cod wontons with xo sauce, a cod that was divine, chicken hearts, deep-fried fog ice, halibut with incredible vegetables and dressing, a baozi with a gu...
Stans bästa mackor! Var beredd på att behöva stå i kö, men det är det värt. Detta ställe är hypeat för en anledning. Missa inte deras klassiker Grilled cheese och crispy chicken. Tonfisken är också grym! Allt är grymt. Trevlig och r...
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Visited Racamaca about 2 years ago and was not so impressed, and has therefore drawn me to go here again. Last week it was time again. My low expectations quickly changed! The venue didn't look at all like I remember it (though apparently it hasn't changed at all), the food was outstanding...
Otroliga bagels! Godaste bageln jag ätit i Sverige. Jätte mysig liten espresso som bakar sina egna bagels. 7 olika fyllningar, allt från klassiskt till rabarbersylt. Ryktet säger att dem har sökt efter alkoholtillstånd, så snart kanske Kungsholmen får en n...
Update december 2022:
Var tillbaka en vecka senare och körde en "riktigt" 45 minuter program.
HOLY MOLY, älskar detta! Mina ben kändes på riktigt hälften så tunga när jag gick därifrån, liksom studsade. Är riktigt mör idag,...
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Update (10 days later)
Then we were here again! As good as last. Hung on the lock one Sunday at 17:00, and lucky it was for full time it was. This time I tried the sesame salad which was incredible, also two different chicken skewers that were to die for. Drank a real good alk-free beer with a t...
Hatten av för Stockholms bränneri!
Är du sugen på en upplevelse utöver det vanliga? Boka en ginprovning här! Jessica som höll provningen var verkligen ett proffs och det var en fröjd att få lyssna på historien om Stockholms bränneri och a...