Restaurant – Articles about London

It's a truth universally acknowledged that the best pizza on the planet can be found in Naples. But if you can't make it all the way to Italy this summer, you can actually get the best pizza in Europe right here in London. The 50 Top Pizza Europa awards took place in Madrid on 13th May, pitting pizz...

Le Caprice was an iconic London restaurant for decades, from when it opened in 1947 to its closure in 2020 during the Coronavirus pandemic. It was quite the celebrity hotspot too, welcoming names like Princess Diana, Elizabeth Taylor, Mick Jagger, and Kate Moss. Some of the magic will be returning t...

There's a new smash burger on the block, Supra Burger, and it's debuting on Monday, May 13, with a residency running at the Cocotte site in Queens Park. Supra Burger is introducing its smashing good burgers with a goal to serve the highest-quality burgers, drawing inspiration from New York and using...

The National Restaurant Awards 2024 are being held in London on 10th June and the nominees for Opening of the Year have been announced. Nine restaurants nationwide have been shortlisted for the award, with five of them being based in the capital. Restaurants in Bristol, Jersey, Manchester, and Edinb...

Yard Sale Pizza and Bleecker Burger are both icons of London's food scene, but have you ever wondered what would happen if the two came together? Well, wonder no more because this dream fast food collab has actually come to be. What's more, the pairing also coincides with Yard Sale's 10th anniversar...

The Hero of Maida was a classic on the London pub scene, having been built in 1878 and undergoing a few name changes in that time. The pub as we know it closed earlier this year but the good news is that it's soon coming back with a new name – The Hero. If you're a fan of tasty pub grub then this is...

Junsei is an authentic Japanese restaurant specialising in the art of yakitori skewers, and they've just launched a handful of delicious new items to their already tasty menu. Junsei takes a zero-waste approach to cooking, which means every part of the chicken is grilled over white-hot binchotan cha...

Adventure through South African vineyards at Vivat Bacchus' brand new wine dinners this May. Each event is dedicated to showcasing a wine estate from the Rainbow Nation to showcase what South African wine really has to offer. Each event will take place in the private dining areas of the restaurant's...

Launching on May 15th, The Churchill Bar and Terrace is set to unveil its latest transformation, which will be the epitome of summer in the heart of London's Marylebone. Embracing a marine-inspired theme, this outdoor sanctuary will offer a space to enjoy a drink or bite to eat away from the busy ci...

There's a new brunch on the scene in Victoria at TH@51, and it draws inspiration from cuisines and flavours around the world with a two-course, three-course and bottomless option. Launching with an Elementals theme, the dishes are centred around the earth's biomes: Air, Water, Earth, and Fire. The m...

Italian cuisine is consistently ranked as one of the world's favourite types of food. Its stateside cousin, Italian-American food, is also one of the hottest culinary trends of 2024, with new venues opening in London and further afield. That might be about to change though with the launch of an exci...

The US-based International Downtown Association Foundation is a charitable non-profit whose Backing International Small Restaurants grant, supported by American Express, is designed to help small independent restaurants develop their business, whether through refurbishing their venue, improving kitc...

British pasture-to-plate, nose-to-tail restaurant in restaurant Origin City has launched a brand new breakfast menu, set to be the new go-to for morning meals and meetings. At Origin City, Chef Graham Chatham crafts a range of Scottish-inspired dishes, honouring the whole animal to avoid waste. Meat...

Inspired by its proximity to King's Cross St Pancras, the stylish restaurant at the striking Great Northern Hotel has taken a page out of J. K. Rowling's books for its new afternoon tea menu. Rails Restaurant offers a cosy, homely environment with modern British food, featuring art-adorned walls and...

Flat Iron is thriving, thanks to its origins with The Devonshire's Charlie Carroll and years of success. The beloved steakhouse stands out among London's meat scene for its quality and affordability. With a promising year behind them, Flat Iron is gearing up to open at a new location in London on Ap...

Renowned author and chef Ixta Belfrage has crafted a one-off menu for Isla at The Standard London, the hotel's Isla restaurant. The menu showcases her favourite flavours and dishes from the past, present, and future. An accomplished chef and cookbook author, Ixta Belfrage honed her skills during a f...

The Marylebone's beloved 108 Brasserie is taking Sundays to new heights with the introduction of its new Sunday roast and iconic Bloody Mary trolley. Settle in amidst the picturesque surroundings of 108 Brasserie's ivy-clad terrace for a drink before heading indoors to enjoy a traditional roast dinn...

Pizza fanatics might think they need to fly to Naples to sample the best pizza in the world. In fact, you can actually try it here in London – at least during the month of May. Neapolitan pizza restaurant Fatto a Mano, which has locations in King's Cross and Covent Garden as well as in Brighton, is...

Wondering where you can get the best fried chicken in London? Indian restaurant group Kricket have been wondering that too, leading to its Fried Chicken Challenge, which took place on 19th March at the group's Brixton restaurant. The event saw top restaurants going head-to-head to see who has the be...