Review of Boulebar Haga – by Sarah A.
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Fun concept with good brunch menu.
Boule is and remains a classic that is suitable for children and adults. I took my son with me on a "date" where we ate finger food and played boules.
During the weekend, a really nice brunch is served, a bit reminiscent of an afternoon tea but more filling. Three parts consisting of a bread basket with butter, marmalade, charcuterie and cheese and dessert! Do you want more of something? Yes, then you ask about it 🤌🏼
However, we only ate a charcuterie tray with side dishes as we were not so hungry. The charcuterie board had a lot of meat, but it felt stingy with cheese. Was it the best tray we've eaten? Absolutely not, but it was fresh and tasty 🧀
What was not fresh, however, was that the head waiter was not keen on providing any kind of service. Hardly looked at us when we came to check if there were tables, hardly talked and was generally uninterested in performing service. Boring!
Boulebar Haga has a nice location in Haga Park, and the interior is nice with small details that seem obvious, but something chafes. Service. The price is somewhat high considering that everything is not great.
However, I think it's a fun concept that I want to give another chance in the future!
