Review of Svedjan Bageri – by Louise S.
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Incredible bread, rolls, and buns! Really top-notch! The semlor are unbeatable, but the cinnamon bun, croissant swirl, and the summer semla with seasonal berries are also really good. Be prepared for a long line on weekends; weekday mornings tend to be calmer. It's nice to sit and have coffee there, but also good to take home. A perfect place to work/study as well. The only thing that lowers the overall rating is unfortunately that the service has gotten a bit worse in the past year. The staff is friendly, but a bit too slow for it to be top class.
