Review of Bageriet Kringlan Östermalm – by Josefin J.

Bageriet Kringlan Östermalm

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I've walked past this café for so many years, thinking that I'll go in someday but forgot about it time and time again. Then I happened to end up here a couple of weeks ago and got such a great feeling when I stepped in! Such a cozy atmosphere and extremely nice staff. Turned out that the guy was the owner of the café and that his mother had baked the bread I was recommended for breakfast. The bread was so incredibly good! It really tasted freshly baked.

Then I was back again for lunch and then we had pie, also baked by the owner's mother. The pie was amazingly good as well. Spinach pie (there were several different varieties) that was very juicy and perfectly cooked. Many pies tend to be too dry and crumbly, I think, but not this one. I really can't complain, other than that 140 SEK feels a bit much for a pie at a café. At the same time, it tastes so much better than in "regular cafés", so still worth it I think.

The environment is cozy, old photographs and various details. It's liked! Not the typical sterile environment. Above all, it is the cozy feeling of this café that makes the café out of the ordinary, I think. It's such a cozy and warm feeling. It is probably due both to the fact that you feel that it was baked with love and that the staff and the owner are so nice!