Review of Barobao – by Estelle B.
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I love the buns which made a visit to the Baraobao was of course! The bread was perfect, incredibly tender meat which has both advantages and disadvantages. A bit too soft when both the bread and the filling does not have a larger structure. This time the staff was cruel nice but have unfortunately heard that treatment may vary. Slightly more expensive buns but a plus to bring their buns home!
