Review of Capannone – by Alexander Z.
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We were a large group of 16 people, and often when you are that many, something always goes wrong, BUT not here, 10/10 the whole evening.
We started by ordering their incredible charcuterie board which we shared along with some good beers.
Then about half of us chose the Milanese veal schnitzel, some opted for the entrecôte, and a few had pasta. We were all more than satisfied!
Of course, the dessert cart came out, but since we were all TOO full, we just had an espresso after the meal.
Moreover, the atmosphere was very nice, and the service was excellent.
