Review of Garba – by My J.
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Brand new it was when I walked into this restaurant and it really delivered!
The room is airy but at the same time very intimate and cozy and also quite cool without "trying" too much. We got a cozy table in the corner where we had an overview of the whole room. We started with a drink. It was good but not as memorable as the wine that then came in - it was apparently a LITER (which they failed to tell us - we were only 2 people). But good it was and it made a regular Thursday night quite festive!
The appetizer was zucchini flowers with goat's cheese and that dish was magical! For the main course we took meat - which none of us usually eat - but even that dish was so heavenly, heavenly good. Not at all heavy as meat dishes sometimes get but very light and fresh. The starter was sharper but the food was consistently really good and there were more dishes on the menu that really appealed to me.
The service carried well and everything came at the right pace. A really nice restaurant that I am more than happy to go back to!
