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Mediocre Christmas dinner. Crowded, stressful. You have just under 1.5 hours from mulled wine to time to leave. Impossible to enjoy the food (which was ordinary) with such time frames. Only Christmas juice on the tables. En Norrlands 124 sec.
Don't go here!
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Asså this place is not good in any way-or well ok if the weather is nice so it's nice waterfront location and nice view but otherwise you can of course skip the ... Segaste staff and tired food. Is frankly surprised that they are still "in business" ...
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Here there is always festive atmosphere in the summer. Loud music, bubbly and drinks and a lot of people. In my opinion, there are often too many people, meen is a matter of taste. None of my friends think so. There are many seats and stand places, however, they are white furniture and a lot of wast...
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Has been here at several events and theme days. There are plenty of day parties in the summer.
The place is extremely nice and feels luxurious. Different parts are decorated in different themes and they make them new and exciting.
The place is very fresh until the parties kick off, as most...
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Given the view and the location in Stockholm, I must say that the ambition is very low.
I ordered toast skagen and smoked shrimp for my wife and it took about 1.5 hours. When we asked the staff who were certainly nice but mostly wandered around, they apologized and were asked if we wanted soda i...
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Don't even want to give a star so bad it was. Absurd and despicable! The staff was very bitter and the food was the most boring thing to witness. We had paid 80000 and we weren't even allowed to use the patio. Fans no air and all drinks were not just served 5pcs maybe. The toilets were and...
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Had an incredibly boring experience at Josefinas. A close friend organized his birthday party in this place and had 3 tables for his about 20 guests. There was a lot of alcohol ordered and the hostess was happy and no more or less drunk than anyone else. Three male guards throw her out at a back roa...
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We had a company party here and got really sour reception from the operations manager who acted as waiter during the evening. She seemed really annoyed by the heat in the room (like it was our fault?), a colleague asked if there would be a refill of a dish at the buffet and got a really snide answer...