Review of Kapibara Östermalm – by Kevin D.
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First, we ordered mushroom dumplings and fried chicken in a spicy glaze. Then I was recommended to try their "Shio Paitan," which consisted of thick chicken broth, seafood base, spring onions, pork belly, baked pork shoulder, nori, marinated egg, and seaweed coral.
Fried Chicken: The best today, the “spicy glaze” was perfect and not too strong, and the chicken was super juicy! Also a really large portion of chicken. 8/10
Gyoza: Didn't taste much and was very doughy, I wouldn't recommend it, so I give it 4/10.
Ramen: The broth tasted incredibly garlicky but was super good, the meat was super tender, and the noodles were perfect. However, I thought there was a bit too much spring onion on top, but otherwise, I still have to give it 7/10.
All in all, worth a visit but don’t buy the gyoza since it’s not that great, very doughy unfortunately.
