Review of Kasten Bistro av Jim&Jacob – by Hugo B.
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Who is Kasten? A forgotten gem run by Jim & Jacob, just a stone's throw from Strandvägen.
The welcome is warm, and being asked to hang up the jacket is a small detail that contributes to the overall experience.
The menu is slim and reminiscent of the classic bistros that Stockholm is teeming with but it is incredibly well prepared and you feel that they have a higher ambition, here
the main raw material.
Most recently, the spring chicken was tried with morel sauce. Pinot Noir from Burgundy was of course familiar but the waiter recommended their Bordeaux by the glass. A little skeptical, but for which I thank you in retrospect, perfectly together.
An intimate and stylish environment that is perfect for a wine lunch or date night.
