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Update 29 nov-17: been here again and tested the dinner, and today was the time better. The service was impeccable and the place itself is nice, but perhaps nothing out of the ordinary. Tested a lot of food. Caviar with sour cream and chips, mushroom pizza, meat and slider as appetizer picking/snacks; Tartar, cod and deer roast beef as the main dishes; and deep fried donut, ice cream, sorbet, mm for dessert. Most of it was good, except the slider and the Tartar. The slider was dry and tasteless, and the Tartar was way too gooey (I love sauces, this was hardly the meat) and didn't like the flavors also. On my previous visit was a weak third place, this was, however, a strong. Maintain a rating.
Oct 15-17: Ate brunch here today. The food was good, but nothing special and the menu was a bit small I think. Sad also to choose from an A4 piece of paper that looked to be ihopslängt in the word ... Think things lowers the feeling, especially in connection with that the rest is a bit so-so. The service was nice but way too slow and absent. He who served us had neither taken lokan (x 2) or thesis (x 2) on the Bill, but he mentioned nothing about it, so I'm not sure if it was because the service was bad or if he forgot. The place itself is nice and friendly, but a bit messy.
Update 29 nov-17: been here again and tested the dinner, and today was the time better. The service was impeccable and the place itself is nice, but perhaps nothing out of the ordinary. Tested a lot of food. Caviar with sour cream and chips, mushroom pizza, meat and slider as appetizer picking/snack...
