Review of Kung Carls Bakficka – by Michaela J.
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The review refers to the brunch.
Had received a gift for brunch and bubble for 2 The only thing that went to book in the city was this place....
Once in place meeting we of a seemingly nice headwaiter but throughout the brunch I heard they run around and complain to all their colleagues about how stressful it and how much they had to do... And then meet a new colleague to talk about the last party night... Stuff like this goes away for me.....
Once we had a table we would await the waiter after 20 minutes, pallade I no longer went actively and looked up the staff who asked us to wait.. We have booked brunch, it is not just to take a plate? So we started to walk around and look what was... The brunch is scattered and the bread station is on the other side from all toppings... You get to make Sona's own waffles but the accessories are type only Nutella, ice cream is available at the desserts. The cold part consists mostly of different salmon and cedar salad, different salami. The warm part of the scrambled eggs mini burger that bathes in the fat with the driest bread.
The desserts are in a sundy glass that is not adapted for the amount of dessert.
The first time I go from a brunch hungry! When does it even happen?
Our bubble we got after 60 minutes into the Sittningen, after chasing around after staff... Coffee is included in the brunch but there is no juice. So do not like coffee or the so it will be water if you do not want to pay extra.
What weighs up the rating is well the environment it is very nice to sit out in the bar area where they are so high in the ceiling.
Will never eat brunch here again. Will be sure to go here on their jazz evenings and have a drink!
