Review of L'Avventura – by Catrin M.

L'Avventura

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Yesterday we checked out L'Avventura at Odenplan. I've wanted to go there for a long time and had probably set my expectations too high. It can be difficult to get a table, but we were lucky and managed to get one the same week. I tried risotto balls, truffle pasta, and panna cotta. The risotto balls with mushrooms and truffle were really good. I wasn't too impressed with the main course; the truffle pasta was tasty, but the pasta wasn't quite al dente. For dessert, we had an orange panna cotta with caramel. We thought the caramel tasted a bit burnt and overshadowed the other flavors.

What is truly magical about the restaurant is the venue and atmosphere; high ceilings and cozy decor. The service is very good, and you get a great experience; it feels like you're in Italy at certain moments 😊. I don't know if it was my high expectations that caused the disappointment, but I like the atmosphere and experience, though I didn't have a wow feeling with the food.