The restaurant is awesome. Was there a Saturday lately and ate dinner with my guy. We like to sit in comfortable armchairs and there is much of it at Lydmar, which made for several hours of hanging. We ate some snacks to Drink-marinated Manchego, olives and good bread. To the main dish I ate a terrific turbot with Pumpagnocci and mushroom foam. My guy who runs meatless month chose asparagus risotto with parmesan. He pleased with! Quite expensive but it forgets when it is so good. We are soon back at Lydmar.
